Gluten-Free! Raspberry and Almond Bakewell

£15.95

A gluten-free shortbread base topped with raspberry jam, an almond frangipane sponge and dotted with raspberries! A delicious gluten-free alternative to our standard bakewell.

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Category:

Description

Ingredients:

Sugar, gluten-free flour blend (rice, potato, tapioca, maize, buckwheat flours), butter (milk), ground almonds (nuts), free range eggs, raspberries, raspberry jam (contains raspberries, sugar, glucose-fructose syrup, pectin, citric acid), almond extract (nuts)

Suitable for vegetarians. Does not contain alcohol.

We are dedicated to using only quality ingredients in our products such as British free range eggs, butter and sugar and Belgian chocolate.

*For allergen information see ingredients highlighted above in bold. Please be aware that all Tarte and Berry treats are made in our bakery where gluten, nuts, dairy, eggs and soya are used*

Minimum Weight:

700g

Life:

Keep for up to 10 days stored in an airtight container in a cool place.