Toffee Apple and Cinnamon Crumble


An Autumnal special edition treat, using the best local, apples! A light shortbread biscuit base, topped with apricot jam and a delicious baked apple and cinnamon sponge. Finished with a drizzle of toffee sauce.

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Sugar, plain flour (wheat -gluten), butter (milk), ground almonds (nuts), free range eggs, apples, apricot jam (contains apricots, sugar, glucose-fructose syrup, pectin, citric acid), demerara sugar, cinnamon.

Suitable for vegetarians. Does not contain alcohol.

We are dedicated to using only quality ingredients in our products such as British free range eggs, butter and sugar.

*For allergen information see ingredients highlighted above in bold. Please be aware that all Tarte and Berry treats are made in our bakery where gluten, nuts, dairy, eggs and soya are used*

Minimum Weight:

700g – a box of 8


Store in an airtight container in a cool, dry place for up to 10 days